Our Process

Every Exlines' pizza starts with fresh, locally sourced ingredients. We grind and season our house blend mozzarella cheese every single day. Our sausage and beef is always fresh (never frozen!) and seasoned to perfection from a local Tennessee butcher. All of our veggies are chopped in house daily!

Our legendary pizzas are the HEAVIEST in Memphis- a large specialty pizza weighs a couple pounds! Each specialty pizza is loaded with fresh meats, veggies, and cheese. Our proprietary cooking process allows our pizzas to cook evenly to a nice golden brown finish. It takes a little longer, but quality takes time!

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